Our Menu
8:00 am - 11:00 am • Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses • Sub Millet Flax Bread +$1.75
Breakfast Menu
Craft Your Own Omelet
$6.99
Three egg omelet with your choice of toast • Add-ons: Mushrooms, Spinach, Onions, Tomatoes, Potatoes, Black Beans, Bell Peppers, Pepper Jack, Havarti, Aged White Cheddar, Smoked Gouda +$1.00 Each | Parmesan, Feta or Goat Cheese +$1.50 | Turkey Bacon +$1.50 | Pork Bacon +$2.00 | Pork Sausage +$3.25 | Chorizo +$4.00 | Smoked Pulled Pork +$4.50 | Salmon +$9.00
Traditional Breakfast
$9.99
Two eggs any style, breakfast potatoes, turkey bacon, choice of toast, and house jam • Add-ons: Pork Bacon +$2.00 | Pork Sausage +$3.25 | Chorizo +$4.00 | Grilled Tofu +$5.00
House Hash
$11.59
Sweet potatoes, Brussels sprouts, apple, onion, bell peppers, and Havarti cheese topped with two eggs any style • Add-ons: Turkey Bacon +$1.50 | Pork Bacon +$2.00 | Pork Sausage +$3.25 | Chorizo +$4.00 | Corned Beef +$4.50 | Smoked Pulled Pork +$4.50 | Grilled Tofu +$5.00
French Toast
$11.29
Citrus battered sourdough, two eggs any style, turkey bacon, and maple syrup • Add-ons: Pork Bacon +$2.00 | Pork Sausage +$3.25 | Chorizo +$4.00 | Grilled Tofu +$5.00
Breakfast Burrito
$9.99
Eggs any style, breakfast potatoes, turkey bacon, sautéed onion, bell pepper, Havarti, and rosemary garlic aioli in a cheddar jalapeño or spinach wrap • Add-ons: Pork Bacon +$2.00 | Pork Sausage +$3.25 | Chorizo +$4.00 | Grilled Tofu +$5.00
Heavenly Hotcakes
$10.79
Lemon-ricotta pancakes, Lavender Infused Maple Syrup or Fresh Blueberry Syrup, and turkey bacon • Add-ons: Pork Bacon +$2.00 | Pork Sausage +$3.25 | Chorizo +$4.00 | Grilled Tofu +$5.00
Turkey Sausage & Gravy
$12.89
House made sausage gravy, fresh buttermilk biscuit, two eggs any style, breakfast potato.
Chicken & Waffle
$14.99
Two eggs any style, Belgian waffle, and fried chicken breast tossed in choice of Hot Honey Sauce or Pecan Infused Maple Syrup.
Belgian Waffle Breakfast
$12.59
Belgian waffle, maple syrup, two eggs any style, turkey bacon • Add-ons: Pork Bacon +$2.00 | Pork Sausage +$3.25 | Chorizo +$4.00 | Grilled Tofu +$5.00
Avocado Toast
$12.59
Whole grain bread, fresh avocado, feta, diced tomato, EVOO drizzle, two eggs any style.
A La Carte
Two Eggs
$3.50
Pork Sausage
$4.25
Turkey Bacon
$2.75
Pork Bacon
$3.00
Belgian Waffle
$6.50
French Toast
$6.75
Fresh Fruit
$6.00
Breakfast Potatoes
$3.00
One Heavenly Hotcake
$3.50
Toast
$1.50
Sausage Gravy & Biscuit
$7.25
Morning Cocktails
Classic Mimosa
$7.75
Mimosa Saturdays
$20.00
Limited to 7 Mimosas at $2.85 each.
Irish Coffee
$9.00
Bloody Mary
$9.00
11:00 am - 3:00 pm • V - Vegetarian • *We proudly use beef tallow for frying oil and olive oil for sauté • Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
Starters
Spring Rolls
$9.99
Served with sweet chili sauce and soy sauce.
Crispy Brussels
$13.99
Fried Brussels sprouts, candied nuts, dates, goat cheese, and apricot jam.
Hush Puppies
$6.99
Five house made hush puppies served with whipped honey butter
Crab Cakes
$14.99
Three house made lump crab cakes served with remoulade sauce.
Soups & Salads
**Chickpea Tofu
Bone Broth
$4.25 | $5.75 • House-made bone broth.
Chef's Soup of The Week
$5.00 | $7.00
Craft Salad
$13.99
Choice of Pulled Chicken or Grilled Shrimp, spring mix with avocado, tomato, hard boiled egg, turkey bacon, feta, and ranch dressing • Add-ons: Grilled Shrimp +$4.00 | Grilled Salmon +$9.00 | Blackened Salmon +$10.00
Farmer's Salad
$12.99
Mixed greens, brussels sprouts, beets, butternut squash, toasted almonds, hard-boiled egg, turkey bacon, onion, feta, and house vinaigrette • Add-ons: Pulled Chicken, Chorizo, or Grilled Tofu* +$5.00 Each | Grilled Shrimp +$6.50 | Grilled Salmon +$9.00 | Blackened Salmon +$10.00
BBQ Chicken Chopped Salad
$13.99
BBQ pulled chicken, spring, mix, corn, tomato, onion, black beans, cilantro, hard boiled egg, tortilla strips, aged white cheddar, and ranch dressing.
Simple Salad
$5.00
Spring mix, tomato, cucumber, and house vinaigrette • Add-ons: Pulled Chicken, Chorizo, or Grilled Tofu** +$5.00 Each | Grilled Shrimp +$6.50 | Grilled Salmon +$9.00 | Blackened Salmon +$10.00 - *Chickpea Tofu
Bowls
Buddha Bowl (V)
$13.99
Rice noodles, squash blend, roasted chickpeas, spinach, avocado, peanut butter, this dressing, and harissa drizzle • Add-ons: Pulled Chicken, Chorizo, or Grilled Tofu* +$5.00 Each | Grilled Shrimp +$6.50 | Grilled Salmon +$9.00 | Blackened Salmon +$10.00
Pad Thai (V)
$14.99
Lo mein noodles, Asian vegetable blend, and toasted almonds stir fried in Pad Thai sauce • Rice noodles available as Gluten-Free option • Add-ons: Pulled Chicken, Chorizo, or Grilled Tofu* +$5.00 Each | Grilled Shrimp +$6.50 | Grilled Salmon +$9.00 | Blackened Salmon +$10.00
Entrees
Each entree includes a simple salad. We do not recommend and will respectfully not guarantee any meat ordered “medium well" or above.
Fish & Chips
$18.99
Loose rail beer battered cod, cajun seasoned fries, house tartar, and malt vinegar.
Crab Cake Entree
$18.99
Three house made lump crab cakes, pan-roasted corn risotto with a side of remoulade.
BBQ Pulled Pork Mac & Cheese
$16.99
House smoked pulled pork with our house made mac & cheese.
Orange Chicken
$14.99
House made zesty orange chicken, served with white rice and roasted broccoli
Burgers & Sandwiches
Each includes potato chips or an upgraded side item of your choice • Substitute Pork Bacon +$2.00 | Sami's Millet Flax (wheat free-not gluten-free) Bread +$1.75 • Add an Egg any style +$1.00 • We do not recommend and will respectfully not guarantee any meat ordered “medium well” and above.
1/2 Ib Classic Burger
$14.99
1/2 lb beef, aged white cheddar, lettuce, tomato, onion, pickles, mayo, and side of mustard on a potato chive roll.
1/4 Ib Classic Burger
$10.99
1/4 lb beef, aged white cheddar, lettuce, tomato, onion, and mayo on a potato chive roll.
Wagyu Burger
$18.99
1/2 Ib wagyu, caramelized onion, smoked gouda, lettuce, and rosemary garlic aioli on a potato chive roll.
Bacon Jam Beef Burger
$17.99
1/2 lb beef, smoked gouda, bacon onion marmalade, lettuce, rosemary garlic aioli, on a brioche roll.
House Bison
$16.49
Turkey bacon, aged white cheddar, lettuce, tomato, onion, and chipotle aioli on a potato chive roll.
Bison Smash
$15.99
Turkey bacon, aged white cheddar, lettuce, tomato, onion, and chimichurri aioli on a brioche roll.
Beef & Lamb Burger
$16.99
1/2 pound beef/lamb, whipped feta spread, pickled red onion, tomato, spring mix, served on brioche.
Blackbean Burger (V)
$12.99
Avocado, feta, lettuce, tomato, and cilantro lime aioli on a toasted brioche roll • Allergy warning: contains cashew.
Harvest Reuben
$13.99
Choice of Ohio Corned Beef or Roasted Turkey, sauerkraut, Swiss cheese, and Thousand Island dressing on grilled rye bread.
Kickin' Chicken
$12.99
Spicy fried chicken, pepper jack, pickles, lettuce, and tomato on a toasted brioche roll, served with house ranch.
Chipotle Chicken Club
$13.99
House smoked pulled chipotle chicken, turkey bacon, lettuce, tomato, onion, smoked gouda, chipotle aioli, and pickles on toasted sourdough.
Turkey Pear & Brie
$13.99
Roasted turkey breast, caramelized pear, brie, field greens, tomato, onion, and honey dijon on grilled wheat.
Sides
Simple Salad
Upgrade $3.50 | A La Carte $5.00
Fresh Cut French Fries
Upgrade $3.50 | A La Carte $5.50
Mac & Cheese
Upgrade $5.25 | A La Carte $6.75
Sweet Potato Hash
Upgrade $4.75 | A La Carte $6.75
Roasted Brussels
Upgrade $4.75 | A La Carte $6.50
Little Moon Menu
Kid-friendly options | Available for 12 and under only
Grilled Cheese
$8.29
Grilled sourdough with aged white cheddar, and Havarti, served with French fries.
Mac & Cheese
$6.75
Cavatappi, five cheese bend.
Chicken Tenders
$8.99
Served with a side of ranch and French fries.
Classic Burger
$9.79
1/4 lb beef, aged white cheddar, mustard, and ketchup on a brioche roll, served with French fries.
4:00 pm - 9:00 pm • V - Vegetarian • *We proudly use beef tallow for frying oil and olive oil for sauté • Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
Starters
Spring Rolls
$9.99
Served with sweet chili sauce and soy sauce.
Crispy Brussels
$13.99
Fried Brussels sprouts, candied nuts, dates, goat cheese, and apricot jam.
Hush Puppies
$6.99
Five house made hush puppies served with whipped honey butter
Crab Cakes
$14.99
Three house made lump crab cakes served with remoulade sauce.
Soups & Salads
**Chickpea Tofu
Bone Broth
$4.25 | $5.75 • House-made bone broth.
Chef's Soup of The Week
$5.00 | $7.00
Craft Salad
$13.99
Choice of Pulled Chicken or Grilled Shrimp, spring mix with avocado, tomato, hard-boiled egg, turkey bacon, feta, and ranch dressing • Add-ons: Grilled Shrimp +$4.00 | Grilled Salmon +$9.00 | Blackened Salmon +$10.00
Farmer's Salad
$12.99
Mixed greens, Brussels sprouts, beets, butternut squash, toasted almonds, hard-boiled egg, turkey bacon, onion, feta, and house vinaigrette • Add-ons: Pulled Chicken, Chorizo, or Grilled Tofu** +$5.00 Each | Grilled Shrimp +$6.50 | Grilled Salmon +$9.00 | Blackened Salmon +$10.00
BBQ Chicken Chopped Salad
$13.99
BBQ pulled chicken, spring, mix, corn, tomato, onion, black beans, cilantro, hard boiled egg, tortilla strips, aged white cheddar, and ranch dressing .
Simple Salad
$5.00
Spring mix, tomato, cucumber, and house vinaigrette • Add-ons: Pulled Chicken, Chorizo, or Grilled Tofu** +$5.00 Each | Grilled Shrimp +$6.50 | Grilled Salmon +$9.00 | Blackened Salmon +$10.00 - *Chickpea Tofu
Bowls
Buddha Bowl (V)
$13.99
Rice noodles, squash blend, roasted chickpeas, spinach, avocado, peanut butter, this dressing, and harissa drizzle • Add-ons: Pulled Chicken, Chorizo, or Grilled Tofu* +$5.00 Each | Grilled Shrimp +$6.50 | Grilled Salmon +$9.00 | Blackened Salmon +$10.00
Pad Thai (V)
$14.99
Lo mein noodles, Asian vegetable blend, and toasted almonds stir-fried in Pad Thai sauce • Rice noodles available as Gluten-Free option • Add-ons: Pulled Chicken, Chorizo, or Grilled Tofu* +$5.00 Each | Grilled Shrimp +$6.50 | Grilled Salmon +$9.00 | Blackened Salmon +$10.00
Entrees
Each entree includes a simple salad. We do not recommend and will respectfully not guarantee any meat ordered “medium well" or above.
Fish & Chips
$18.99
Loose rail beer battered cod, cajun seasoned fries, house tartar, and malt vinegar.
BBQ Pulled Pork Mac & Cheese
$16.99
House smoked pulled pork with our house made mac & cheese. Please ask your server for today's selection.
Honey - Lemon Bourbon Salmon
$24.99
Pan-seared salmon basted in a housemade honey-lemon & small batch bourbon glaze, served over flash-seared brussels sprouts tossed with fresh strawberries, toasted pecans, and a citrus vinaigrette.
Meatloaf
$17.79
Traditional beef meatloaf served with mashed potatoes, roasted Brussels and bacon-onion marmalade.
Orange Chicken
$14.99
House made zesty orange chicken, served with rice and roasted broccoli.
Crab Cakes
$18.99
Three house made lump crab cakes, pan-roasted corn risotto with a side of remoulade.
Burgers & Sandwiches
Each includes potato chips or an upgraded side item of your choice • Substitute: Pork Bacon +$2.00 | Sami's Millet Flax (wheat free-not gluten-free) Bread +$1.75 • Add an Egg any style +$1.00 • We do not recommend and will respectfully not guarantee any meat ordered “medium well” and above.
1/2 Ib Classic Burger
$14.99
1/2 lb beef, aged white cheddar, lettuce, tomato, onion, pickles, mayo, and side of mustard on a potato chive roll.
1/4 Ib Classic Burger
$10.99
1/4 lb beef, aged white cheddar, lettuce, tomato, onion, and mayo on a potato chive roll.
Wagyu Burger
$18.99
1/2 Ib wagyu, caramelized onion, smoked gouda, lettuce, and rosemary garlic aioli on a potato chive roll.
Bacon Jam Beef Burger
$17.99
1/2 lb beef, smoked gouda, bacon onion marmalade, lettuce, rosemary garlic aioli, on a brioche roll.
House Bison
$16.49
Turkey bacon, aged white cheddar, lettuce, tomato, onion, and chipotle aioli on a potato chive roll.
Bison Smash
$15.99
Turkey bacon, aged white cheddar, lettuce, tomato, onion, and chimichurri aioli on a brioche roll.
Beef & Lamb Burger
$16.99
1/2lb beef/lamb, whipped feta spread, pickled red onion, tomato, spring mix on brioche roll.
Blackbean Burger (V)
$12.99
Avocado, feta, lettuce, tomato, and cilantro lime aioli on a toasted brioche roll • Allergy warning: contains cashew.
Harvest Reuben
$13.99
Choice of Ohio Corned Beef or Roasted Turkey, sauerkraut, Swiss cheese, and Thousand Island dressing on grilled rye bread.
Kickin' Chicken
$12.99
Spicy fried chicken, pepper jack, pickles, lettuce, and tomato on a toasted brioche roll, served with house ranch.
Chipotle Chicken Club
$13.99
House smoked pulled chipotle chicken, turkey bacon, lettuce, tomato, onion, smoked gouda, chipotle aioli, and pickles on toasted sourdough.
Turkey Pear & Brie
$13.99
Roasted turkey breast, caramelized pear, brie, field greens, tomato, onion, and honey dijon on grilled wheat.
Sides
Simple Salad
Upgrade $3.50 | A La Carte $5.00
Fresh Cut French Fries
Upgrade $3.50 | A La Carte $5.50
Mac & Cheese
Upgrade $5.25 | A La Carte $6.75
Sweet Potato Hash
Upgrade $4.75 | A La Carte $6.75
Roasted Brussels
Upgrade $4.75 | A La Carte $6.50
Little Moon Menu
Kid-friendly options | Available for 12 and under only
Grilled Cheese
$8.29
Grilled sourdough with aged white cheddar, and Havarti, served with French fries.
Mac & Cheese
$6.75
Cavatappi, five cheese bend.
Chicken Tenders
$8.99
Served with a side of ranch and French fries.
Classic Burger
$9.79
1/4 lb beef, aged white cheddar, mustard, and ketchup on a brioche roll, served with French fries.
Cinco Breakfast
Available May 1 - 5, 8 am - 11 am
BREAKFAST
• CHURRO FRENCH TOAST - $12.99
Cinnamon sugar-coated sourdough French toast, drizzled with rich dulce de leche sauce, two eggs any style, and turkey bacon.
• LOADED BREAKFAST TOASTADAS (GF) - $12.99
Two crispy corn tortillas topped with black bean puree, sautéed peppers and onions, sweet corn, avocado, two fried eggs, feta cheese, and chipotle crema.
Cinnamon sugar-coated sourdough French toast, drizzled with rich dulce de leche sauce, two eggs any style, and turkey bacon.
• LOADED BREAKFAST TOASTADAS (GF) - $12.99
Two crispy corn tortillas topped with black bean puree, sautéed peppers and onions, sweet corn, avocado, two fried eggs, feta cheese, and chipotle crema.
FEATURED DESSERTS
• CHURRO CAKE
Clearcreek Cakes & Bakes
• CHOCOLATE TORTE WITH DULCE DE LECHE (GF)
Clearcreek Cakes & Bakes
• CHOCOLATE TORTE WITH DULCE DE LECHE (GF)
Cinco Lunch & Dinner
Available May 1 - 5, 11 am - 9 pm
LUNCH & DINNER
• CHORIQUESO SMASH - $13.99
Beef and Mexican chorizo blend smasher, chihuahua cheese, pico de gallo, and chipotle mayo, on a brioche bun, served with chips.
• SALMON SOPES - $24.99
Griddled corn masa "boat" filled with blackened salmon and smashed avocado, finished with feta cheese, pickled red onion, and house-made chipotle crema.
Beef and Mexican chorizo blend smasher, chihuahua cheese, pico de gallo, and chipotle mayo, on a brioche bun, served with chips.
• SALMON SOPES - $24.99
Griddled corn masa "boat" filled with blackened salmon and smashed avocado, finished with feta cheese, pickled red onion, and house-made chipotle crema.
FEATURED DESSERTS
• CHURRO CAKE
Clearcreek Cakes & Bakes
• CHOCOLATE TORTE WITH DULCE DE LECHE (GF)
Clearcreek Cakes & Bakes
• CHOCOLATE TORTE WITH DULCE DE LECHE (GF)
Cinco Beverages
Available May 1 - 5
COCKTAILS
• JALAPEÑO MARGARITA
Espolón blanco, Cointreau, lime juice, house-made jalapeño syrup.
• TEQUILA SUNRISE
Casamigos blanco, orange juice, grenadine.
• PALOMA
Casamigos reposado, agave syrup, lime juice, grapefruit juice.
• BLUE HAWAIIAN MARGARITA
Espolón blanco, blue curaçao, lime juice, coconut cream.
Espolón blanco, Cointreau, lime juice, house-made jalapeño syrup.
• TEQUILA SUNRISE
Casamigos blanco, orange juice, grenadine.
• PALOMA
Casamigos reposado, agave syrup, lime juice, grapefruit juice.
• BLUE HAWAIIAN MARGARITA
Espolón blanco, blue curaçao, lime juice, coconut cream.
FEATURED LATTE
• HONEY CHURRO LATTE
Served hot or iced. Espresso, choice of milk, honey, and cinnamon bun syrup.
Served hot or iced. Espresso, choice of milk, honey, and cinnamon bun syrup.
Specialty Beverage Menu featuring fresh and house-made ingredients
Cocktails
Lavender Lemon Drop
Tito's vodka, Cointreau, lemon juice, lavender syrup
Peach Bellini
Peach puree and prosecco
Jalapeño Margarita
Espolón blanco, Cointreau, lime juice, house-made jalapeño syrup, agave syrup
Blueberry Mule
Tito's vodka, lime juice, house-made blueberry syrup, ginger syrup, soda water
Cucumber Lime Gin Spritz
Bottanist gin, cucumber, lime juice, simple syrup, soda water
Lattes
Matcha Lemonade
Matcha and house-made lemonade | Only available iced
Strawberry Latte
Espresso, choice of milk, house-made strawberry jam
Lavender Latte
Espresso, choice of milk, lavender syrup
Blackberry Chai
Chai, choice of milk, blackberry syrup
Raspberry London Fog
Earl Grey tea, choice of milk, raspberry syrup | Now available iced
Breakfast
Menu available May 8-9: 8 am - 11 am
Hummingbird Hotcakes
$12.99
Cinnamon-spiced hotcakes folded with bananas, crushed pineapple, and toasted pecans, topped with cream cheese glaze and banana slices. Served with turkey bacon.
Crab & Cheddar Grit Benedict
$15.99
House-made white cheddar grit cake, served with our house-made crab cake, poached egg, topped with hollandaise sauce.
Lunch
Menu available May 8-9: 11 am - 3 pm
Soup
Cup $6.00 | Bowl $8.00 • Lobster & Saffron Bisque
Appetizer
$12.99
Spring Garden Mascarpone Crab Dip • Lump crab meat folded into whipped mascarpone, with dill, chive, parsley, and lemon. Served with chilled cucumber and toasted pita.
Sandwich
$16.99
The Chesapeake BBQ Crab Melt • House-made crab cake, topped with bacon jam, pickled red onions, and horseradish remoulade, on a potato chive roll. Served with sweet potato hash.
Entree
$10.99
Spring Pea & Lemon Risotto • Pan-seared salmon, served over creamy risotto with garden peas, fresh chives, and aged parmesan | Grilled chicken +$5.00 | Grilled shrimp +$6.50 | Grilled salmon +$9.00 | Blackened salmon +$10.00
Sangrias
Menu available May 8-9: 8 am - 9 pm
Cranberry Orange
Pinot Noir, Cointreau, cranberry juice, and orange juice
Strawberry
Moscato, Cointreau, strawberry juice, and lemon juice
Tropical
Sauvignon Blanc, pineapple, mango, and Bacardi
Blackberry
Cabernet, blackberry brandy, simple syrup, and lemon juice
Mimosas
Strawberry Shortcake
Strawberry juice, whipped cream vodka, and prosecco
Pretty In Peach
Peach puree and prosecco
Lavender Lemonade
House-made lavender syrup, lemon juice, and prosecco
Dinner
Menu available May 8-9: 4 pm - 9 pm
Soup
Cup $6.00 | Bowl $8.00 • Lobster & Saffron Bisque
Appetizer
$12.99
Spring Garden Mascarpone Crab Dip • Lump crab meat folded into whipped mascarpone, with dill, chive, parsley, and lemon. Served with chilled cucumber and toasted pita.
Sandwich
$16.99
The Chesapeake BBQ Crab Melt • House-made crab cake, topped with bacon jam, pickled red onions, and horseradish remoulade, on a potato chive roll. Served with sweet potato hash.
Entree #1
$10.99
Spring Pea & Lemon Risotto • Pan-seared salmon, served over creamy risotto with garden peas, fresh chives, and aged parmesan | Grilled chicken +$5.00 | Grilled shrimp +$6.50 | Grilled salmon +$9.00 | Blackened salmon +$10.00
Entree #2
$14.99
Bourbon-Honey Glazed Shrimp Stack • Five jumbo seared shrimp, glazed in a honey bourbon reduction, served on top of crispy white cheddar grit cakes with toasted pecan crumble